Holzrandsieb Size:Ø 20 cm fine (semolina sieve) chrome-vanadium-molybdenum knife steel

chrome-vanadium-molybdenum knife steel

with light to dark brown stripes or curves

Weight: 32 g

Dieses außergewöhnlich schön gestaltete Brotbackbuch ist die perfekte Inspiration für alle

The bread should never be baked in it

Holzrandsieb Size:Ø 20 cm fine (semolina sieve) chrome-vanadium-molybdenum knife steelThese traditional wood rimmed sieves are handcrafted in Austria. The fine mesh sieve is ideal for sifting out the bran of freshly milled flour or for simply loosening up flour. The smaller sieve with the coarser mesh is suitable for separating bran from semolina and fits into the larger sieve so that the semolina and bran can be separated in a single sieve pass. This also makes for good space saving storage. The sieve mesh is made of stainless steel