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They are produced with the same care and attention to quality as Yarden wines
There is excellent volume and almost painful intensity to the equally mineral-driven flavors that possess just a bit more depth on the persistent
persistent
they are concentrated and rich
Merry Edwards began her career at Mount Eden Vineyards in the Santa Cruz Mountains in 1974
Domaine des Ardoisieres 'Silice' IGP Vin des Allobroges 2024 NO BRAINER They are produced with theSchist and ardoise (a type of hard, black schist native to the region), mixed with clay From 3 vineyards, totaling 2 ha, in Apremont, 60 70 year old vines below Mont Granier. Average yield 40 hl ha. Vines planted on west facing slopes. Guyot and Cordon Royal training. Only indegenious yeasts are used. 100% malo. No SO2 during vinification, only 1 gram at bottling. 1 3 vinified in barriques (2 to 3 years old), 2 3 in tanks. The wine is then aged for 8
US$ 129.00
US$ 103.24
US$ 372.00