Pazo Da Sinsela Rías Baixas Albariño 2021 CORVINA splintered rock

splintered rock

and a seemingly endless finish

clarification or addition of sulfur

Malolactic fermentation is completed in barrel

southwest-facing vineyard at the much higher altitude of 500 meters

Pazo Da Sinsela Rías Baixas Albariño 2021 CORVINA splintered rockThe 2021 Pazo da Sinsela was produced with the grapes from the different plots in the property, fermented with indigenous yeasts in 225 , 300 and 500 liter oak barrels, where the wine matured for 12 months. The wines have austerity, and this has 12. 7% alcohol and notable acidity and freshness, more about the soil and the granite, representing the Salns with notable saltiness with high minerality. 4,000 bottles were produced. It was bottled in