Paul Hobbs Russian River Valley Chardonnay 2017 MOURVEDRE Work in the vineyard follows

Work in the vineyard follows lutte raisonée methods and native yeasts are used for fermentation

with rich notes of red fruits and spices

Pinot Noir California Anderson Valley

caring for them as if they were his children

or what many are now calling an "orange" wine

Paul Hobbs Russian River Valley Chardonnay 2017 MOURVEDRE Work in the vineyard followsComposed of pedigreed sites that are defined by the regions cooling fog and warm afternoon sunshine, the wine exhibits a youthful pale straw color in the glass and aromas of tangerine, white florals, and shaved ginger. Lively flavors of white peach and Gravenstein apple emerge on the palate that give way to complex flavors of baking spice and pie crust that add a round texture to accompany its bright acidity, framing the long finish.