St. George Baller Single Malt Whiskey feature_today_wk25 the worm tubs are run

the worm tubs are run warm

potato chips

After the agave has been evenly baked and crushed with “Frankenstein” (mechanical tahona)

the first-ever spirit drink made of cognac VSOP and finished in bourbon casks Martell's distillation signature process - free of impurities - leave it open to absorbing the rich aromatic tones from the bourbon cask

some sweet ans slightly sharp fresh berries and gooseberries - much fruitier than the 12 & 16 year olds

St. George Baller Single Malt Whiskey feature_today_wk25 the worm tubs are runWhiskey: St. George Baller Single Malt Whiskey A California take on the Japanese spin on Scotch whisky. So says master distiller Lance Winters of this unique and inspired spirit, which was created with Japanese style whiskey highballs in mind (hence the name Baller). Size: 750mL Proof: 94 (47% ABV) Origin: United States Distillery: St. George Spirits They start with 100% American barley (predominately two row pale malted barley, the remainder is