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Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
Pastry chefs rely on classic fluted pans like this one to create attractive tarts with tender
Blade measures 9
Meticulously crafted in the French tradition has optimum weight in-hand with an exceptional decorative motif on both front and back
The handle is crafted in a traditional "D" shape
Cover included
Staub 4 Qt. Round Cocotte - Turquoise (Promo) Braisers Pastry chefs rely on classicA traditional French cooking vessel designed to concentrate flavorful juices, this hand finished round cocotte is ideal for stews, soups, casseroles, roasts and braises. Enameled cast iron construction distributes and retains heat evenly and effectively and requires no seasoning. Regularly: $370 Made in France Heavy weight, tight fitting lid retains moisture, spikes on the lid create a rain forest effect evenly returning juices back onto food Oven