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The final blend was 85% Merlot and 15% Cabernet Franc
Although very concentrated it still has finesse
Best from 2024 through 2043
the palate is quite austere
The 2007 Vin de Constance has a comparatively higher level of residual sugar at 177g/L and the highest total acidity at 8
Ruinart, Dom Ruinart Rose Vintage:2009 The final blend was 85%Another winemaker, another era but still the signature Dom Ruinart elegance. This magnum was disgorged in May 2005 and continues to delight. The colour is of burnished copper, the mousse amazingly compact and persistent. The aromatic profile is dominated by soft leather, vanillin and hints of toffee apple, while the savoury characteristic of the palate, with dry mushroom and truffles both evidenced, opens up a vista of gastronomic potential and belies
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