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Ships within 48 hours · Estimated delivery Sep 15 - Sep 20
Automatic keep warm function for up to 5 hours
Shiny stainless blade
Hand wash in hot soapy water
The 8" Wusthof Classic Hollow Edge Carving Knife is perfectly designed for slicing turkey
Clean with hot water and a stiff nylon brush (avoid putting a hot utensil into cold water
Wusthof - 5" Classic Ikon Hollow Edge Santoku Knife Kitchen Electric Automatic keep warm function forThe 5" Wusthof Classic Ikon Hollow Edge Santoku Knife is a Japanese styled cook's knife. Like the french cook's knife it is the workhorse of any kitchen. The hollow grounds on the blade create pockets of air between the blade and food, preventing slices from sticking to the knife making for clean and efficient slices. 1040331314 Dishwasher safe (hand washing recommended) New Precision Edge Technology (PEtec) helps the knife retain its edge 30% longer
US$ 6950.00
US$ 146250.00
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